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Ridha Fathima

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endothermic reaction

Chemical reaction

  • Endothermic reactions are chemical reactions that absorb energy instead of releasing it.

  • This energy is usually taken as heat, but can also be light or electrical energy in rare cases.

  • Because energy goes inward, the products have more energy than the reactants.

  • These reactions often feel cold because the energy is being pulled from the surroundings.

2. Reactants

  • Reactants in an endothermic reaction require extra energy to break their bonds.

  • Without this added energy, the reaction will not start or will stop halfway.

  • Endothermic reactants are usually very stable, so they need more force to break apart.

  • The energy absorbed becomes stored in the products.

3. Temperature

  • Temperature drops in the surroundings because heat energy is taken into the reaction.

  • The more energy the reaction absorbs, the bigger the decrease in temperature.

  • This temperature drop is the main way to identify endothermic reactions.

  • Ice packs used in injuries work using this cooling effect.

4. Heat

  • Heat is absorbed continuously throughout the reaction.

  • In some reactions, the heat absorption is slow, while in others it is sudden and strong.

  • When heat is removed from the surroundings, objects around the reaction feel cooler.

  • Because heat moves inward, endothermic reactions never produce flames or glow.

5. Energy Flow

  • Energy enters from the surroundings and goes into the reactants.

  • This is why energy is written on the left side (reactant side) of the chemical equation.

  • The products end up with higher stored energy, making the reaction energy-positive.

  • Energy flow direction: surroundings → reaction.

6. Examples

  • Photosynthesis: Plants absorb sunlight to make sugar—classic endothermic reaction.

  • Dissolving ammonium nitrate: Used in instant cold packs because it absorbs lots of heat.

  • Melting ice: Ice needs heat to become water, so it takes it from its surroundings.

  • Evaporation: Liquid absorbs heat to turn into gas, cooling surfaces (like sweating).

  • Boiling: Heat must be constantly added to keep water boiling.

7. Environment Effect

  • The surroundings lose heat, causing coldness or a cooling effect.

  • This can be felt on the skin, on containers, or in the air around the reaction.

  • Large-scale endothermic processes can create noticeable drops in temperature.

  • Endothermic reactions are used in industry for refrigeration and cooling processes.

8. Molecules

  • Particles absorb energy to move faster or spread apart.

  • This energy breaks strong bonds between particles so the reaction can continue.

  • Because particles move further apart, the reaction needs constant energy input.

  • Many endothermic reactions cause expansion of particles, like when solids melt.

9. State Changes

  • Melting: Solid → liquid (requires heat to loosen tight particles).

  • Evaporation & Boiling: Liquid → gas (particles need energy to escape).

  • Sublimation: Solid → gas (needs even more energy).

  • All these changes are endothermic because no state change can occur without absorbing heat.

10. Reaction Speed

  • Endothermic reactions are often slow because they depend on continuous energy supply.

  • If heat supply stops, the reaction slows immediately or stops completely.

  • This is the opposite of exothermic reactions, which often speed up as they continue.

  • Some endothermic reactions, like photosynthesis, only occur under special conditions (light, temperature, enzymes).

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